Harmony Arts Best of the West – Every year the people of West Vancouver get a chance to show everyone just how beautiful life by the sea can be. The 10-day long festival of arts, culture, music and more brings people from all over to celebrate. With displays, markets, food and fun – there’s also theme nights and special events. The Best of the West event was held on Ambleside Pier and combined local restaurants with select BC wineries for a stunning posh pairing evening in the sun. Yummy!
Organizers Marnie Wilson, left with Claire Woodbridge and Christie Rosta.
Chef Dino Renaerts and wife Nessa van Bergen served up sensational seared salmon.
Brittany Shull, left, Alex Aulin-Haynes, Trevor St James and Tobishan Kruse-Dahl from Cactus Club
Guests Sharon Cooper, left, and Carlota Lee.
Steve Hodge of Temper with fellow pastry chefs Ross Alexander, Haley Landa and Jen Tuley.
Christine Stoke and chef Nobu Ochi of Zen sushi.
Mike West of Haywire wines with girlfriend Jessica Luongo.
